The Ve.n.to cocktail is made with white smooth grappa, lemon juice, honey mix (made with chamomile infusion if desired), chamomile cordial, and optionally egg white. The dots in the name emphasize the origin of the Grappa. They unite two of the most famous Grappa regions in one word. “Ve” stands for Venezia, or Venice and “to” stands for Trentino Alto Adige.
1.
Pour all ingredients into the shaker.
2.
Shake vigorously with ice.
3.
Strain into a chilled small tumbler glass filled with ice.
4.
Garnish with white grapes.