Celery salt

Celery salt is a seasoned salt used to flavor food. The main ingredient is table salt, and the flavoring agent is ground seeds from celery or its close lovage. It is also sometimes made using dried celery or seed oleoresin.

Expect from being low in sodium celery, salt is also heart-healthy. Celery has phthalides, which are known to lower blood flow and blood pressure by calming the tissues found in the arterial walls.

Celery salt is also great with

6 minutes
Bloody Margaret

Bloody Margaret is a version of the cocktail Bloody Mary, made with gin instead of vodka. In the United States is also known as Red Snapper.

6 minutes
Bloody Mary

A Bloody Mary is a cocktail containing vodka, tomato juice, and other spices and flavorings including Worcestershire sauce, hot sauces, garlic, herbs, horseradish, celery, olives, salt, black pepper, lemon juice, lime juice and celery salt. Its origins aren’t exactly clear, but the likely backstory points to the mid-1930s and Fernand “Pete” Petiot, a bartender at King Cole Bar at the St. Regis hotel in New York City.

5 minutes
Michelada

A michelada is a Mexican cocktail made with beer, lime juice, assorted sauces, spices, tomato juice, and chili peppers. It is served in a chilled, salt-rimmed glass. The Michelada’s origins are unclear, with multiple legends surrounding its creation. But it likely dates back to the middle of the 20th century when it became popular in Mexico. There are multiple variations of this drink throughout the country.