Singapore Sling

Singapore Sling
4 minutes
The Singapore Sling is a gin-based sling cocktail from Singapore developed sometimes before 1915. The earliest published version of the recipe appeared in "The Savoy Cocktail Book", a 1930 classic written by Harry Craddock. It was initially called the gin sling – a sling was originally a North American drink composed of spirit and water, sweetened and flavored.


Adjust Servings
1 1/2 ounce Gin
1 ounce Bénédictine liqueur
1/2 ounce Cherry liqueur
1 ounce Lime juice
1/4 ounce Simple syrup
2 ounce Club soda
1 garnish Orange slice
1 garnish Maraschino cherry


In a cocktail shaker filled with ice cubes, pour the gin, Bénédictine, cherry liqueur, lime juice, and simple syrup and shake.
Strain into a highball glass over fresh ice.
Top with club soda.
Garnish with a orange slice and cherry.
Serve and enjoy.